SUSHI PIZZA

Crispy sushi rice topped with fresh avocado, salmon and tuna tartare marinated in Pezetarian Sauce, finished with scallions and sesame seeds

$45.000

TAKO MIX

Salmon and tuna in spicy mayo, pickled onions, scallions, crispy onions, and black sesame. Served with spicy mayo and avocado cream

$46.000

TOSTADAS ASIÁTICAS – DE CARNE

Fried wonton wrapper (3) with avocado and sour cream and pickled onions. With your choice of minced beef in Asian sweet sauce, or shrimp and calamari in acevichada sauce

$39.000 /ACEVICHADAS (SHRIMP & CALAMARI ) $43.000

TEMPURA SHRIMP

Tempura shrimp tossed in creamy sweet chili sauce, with scallions, sesame seeds, and vermicelli

$39.000

GYOZAS (6 pieces)

Served with ponzu sauce, steamed and pan-seared.

Shrimp

35.000

Pork

30,000

Veggie

27,000

EDAMAME

Seasoned with salt, pepper, a touch of sesame oil, and spicy Japanese togarashi spices

$20.000

SUMMER ROLLS

Rice paper rolls filled with broccoli, edamame, mango, cucumber, carrot, cabbage, and mixed greens. Served with tamarind sauce

$25.000

TOFU SATAY

Grilled tofu skewers marinated in soy sauce and palm sugar, served with a cherry tomato, mango, and avocado salad

$29.000

ASIAN SLAW

Asian-style slaw with cabbage, carrot, mango, edamame, and peanuts, in a creamy ginger, coconut milk, peanut butter, and honey dressing. Finished with crispy onions, mint, scallions, and cilantro

$29.000 (VEGETARIAN) + Chicken (160grs) $42.000

FISH CONSOMMÉ

Asian-style fish broth with white fish, scallions, cilantro, sweet peppers, and coconut milk

$16.000

LENTIL SOUP

Lightly spiced curry lentil soup with carrot, scallions, and cilantro

$13.000

MIXED PLATTER

The perfect option to try it all: 4 shrimp dumplings, 4 pork dumplings, 5 Coconut Sushi Rolls, 5 Crispy Salmon Rolls, and a small Ceviche Pescador (traditional ceviche)

$179.000